A graduate of the Institut de Tourisme d'Hôtellerie du Québec, she has more than 12 years of professional experience in the hotel and restaurant industry. Often described as results-oriented by her peers, teachers and family, she leveraged her hotel management knowledge and leadership to found Happy Hotels. Her sense of analysis, her operational and management skills allow her to develop, with a team of professionals, a product that guarantees excellence and a service imbued with professionalism.